Matar (Green Peas)

Matar (Green Peas) – Fresh, Sweet & Nutritious!

Enjoy the natural, sweet taste of fresh Matar (Green Peas), a popular Nepali vegetable loved for its tender texture and versatility in everyday cooking. Perfect for curries, stir-fries, soups, and traditional homemade dishes.

Why Choose Our Matar?

• Fresh & Locally Grown – Harvested from local farms to deliver natural taste and freshness.
• Tender & Sweet – Carefully picked to ensure perfect texture for cooking.
• Nutrient-Rich – A good source of protein, fiber, vitamins, and essential minerals.
• Naturally Grown – Free from harmful chemicals and pesticides.
• Hygienically Packed – Cleaned and packed carefully to retain freshness.

Unit:
1 KG (Approx. 950 – 1050 grams)
Note: Weight may slightly vary due to natural moisture content.

Storage Tip:

1. Store in a cool, dry place or refrigerate to keep it fresh.
2. Consume within 3–4 days for the best flavor and texture.

Order Now!
Enjoy the fresh, healthy, and natural goodness of Matar (Green Peas) — straight from the farm to your kitchen!